Healthy Roots gleaned over 10,700 lbs of veggies and fruits in 2016.

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Healthy Roots supports local sourcing

Healthy Roots mission is to strengthen the local food system of Northwest Vermont for the health and vitality of our community.

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Mark your calendars for this year’s In Good Taste on Friday, January 26, 2018. In Good Taste celebrates local culinary delights, regional wines and handcrafted beers at City Hall Auditorium in St. Albans. Take your pick and attend one of two tasting sessions, either 4:30 – 6:30 p.m. or 7 – 9 p.m. Advance registration is available online for $12 at www.InGoodTasteVT.com and at the door the night of the event for $18. You’ll be able to enjoy live music by Carol Ann Jones & Jon Sochin as well as chatting with local culinary artists and food producers. In Good Taste is an event of the Northwest Vermont Healthy Roots Collaborative. ...

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  • A Taste of Spring
  • By Sarah Stebbins, Local Food Coordinator for the Healthy Roots Collaborative Even though I love winters in Vermont (especially now… Read More ➨

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